[Get.53dP] The Modern Nutritional Diseases And How to Prevent Them Heart Disease Stroke Type-2 Diabetes Obesity Cancer
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Book Details :
Published on: 2002-07
Released on:
Original language: English
Millions of people have been using the low-fat, low-cholesterol, high-carbohydrate diet that has been promoted for the last half-century in the mass media for prevention of heart disease and stroke. During this same period, the numbers of new cases of heart disease and stroke have not decreased as promised but increased, and type-2 diabetes and obesity, which were uncommon 50 years ago, have grown to become major epidemics. In this book, heart disease, stroke, type-2 diabetes, obesity, and cancer are termed the modern nutritional diseases because scientific studies and biochemical facts clearly point to the modern American heart-healty diet as a major underlying cause of these diseases. This book describes the changes that have taken place in the American diet over the last 100 years and explains how these changes were accelerated after 1930 by advances in food technology. The book presents biochemical and other scientific evidence to show how these changes are implicated not only in the modern nutritional diseases but also in other growing disease problems such as Alzheimer's disease, osteoporosis, senile dementia, and depression. This book shows how micro- and macronutrients relate to health and disease prevention. It also shows how faulty science has influenced national health policies and explains how the reader can sort truth from fiction. The final chapter outlines simple dietary and lifestyle changes that can significantly reduce the risk of the modern nutritional diseases and, at the same time, improve one's health and sense of well-being. Oats The Worlds Healthiest Foods A study published in the Archives of Internal Medicine confirms that eating high fiber foods such as oats helps prevent heart disease. Almost 10000 American adults ... Nutrition - Wikipedia Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance growth reproduction health and ... Cinnamon: Health Benefits Nutritional Information ... Cinnamon has a range of possible health benefits. The spice can be used to help treat muscle spasms vomiting diarrhea infections the common cold and loss of ... The Diet-Heart Myth: Statins Don't Save Lives in People ... To read more about heart disease and cholesterol check out the special report page. Cardiovascular disease is one of the most misdiagnosed and mistreated conditions ... Cardiology News & Opinion theheart.org and Medscape Read the latest Cardiology news opinion conference coverage thought leader perspectives medical journal articles and more from theheart.org and Medscape ... Smart Nutrition Superior Health. DrFuhrman.com For over 25 years Dr. Fuhrman has shown that it is possible to achieve sustainable weight loss and reverse heart disease diabetes and many other diseases using ... Supercourse: Epidemiology the Internet and Global Health This course is designed to provide an overview on epidemiology and the Internet for medical and health related students around the world based on the concept of ... Obesity - Wikipedia Obesity is a medical condition in which excess body fat has accumulated to the extent that it may have an adverse effect on health. It is defined by body mass index ... Primary Prevention of Cardiovascular Disease with a ... Original Article. Primary Prevention of Cardiovascular Disease with a Mediterranean Diet. Ramn Estruch M.D. Ph.D. Emilio Ros M.D. Ph.D. Jordi Salas-Salvad ... Disease news articles and information: - NaturalNews Dallas Morning News goes berserk claims criticizing Islamic terrorists causes Muslims to have heart disease high cholesterol and cancer 9/24/2016 - Just when you ...
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